
We face economic, environmental, and social challenges every day that require sustainable solutions. Entrepreneur, scientist, and author Robert Colangelo talks with experts across a variety of global sectors – Energy, Transportation, Food, Agriculture, Water & Waste Management, Climate, and more. Robert and his guests explore practical, cost-effective, and innovative solutions. You’ll hear objective facts to help you make informed choices so that your lifestyle and business can be more sustainable.
Download our complete library of podcasts from Spotify and Apple. The Green Sense Minute aired every week on 780 AM & 105.9 FM, WBBM Newsradio in Chicago.
We face economic, environmental, and social challenges every day that require sustainable solutions. Entrepreneur, scientist, and author Robert Colangelo talks with experts across a variety of global sectors – Energy, Transportation, Food, Agriculture, Water & Waste Management, Climate, and more. Robert and his guests explore practical, cost-effective, and innovative solutions. You’ll hear objective facts to help you make informed choices so that your lifestyle and business can be more sustainable.
Download our complete library of podcasts from Spotify and Apple. The Green Sense Minute aired every week on 780 AM & 105.9 FM, WBBM Newsradio in Chicago.
Episodes

Wednesday Oct 19, 2022
Growing a cure in the City
Wednesday Oct 19, 2022
Wednesday Oct 19, 2022
The Farm on Ogden, a multi-use facility in an underserved area on the west side of Chicago, supports and sustains a healthy urban community by bringing food, health, and jobs together in one location. The farm is run by Windy City Harvest, the Chicago Botanic Garden’s urban agriculture education and jobs-training initiative that offers the Veggie RX program, which provides a prescription of fresh produce (a weekly box of fresh greens) to food-insecure patients with diet-related diseases, such as obesity and diabetes.
This week we spoke to two members of the Windy City Harvest Team, Brittany Calendo, the Program Director, and Ketaurah James, Veggie RX Manager, to learn more about how these programs are helping build a local food system, healthier communities, and a greener economy.

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